Simple sandwich of Bacon, Lettuce, Avocado and Tomato with Pesto and a side of Mixed Greens Salad. Simple is good. Very good.
Posts Tagged ‘pesto’
Sunday is the best day to utilize foods leftover from a week of cooking that might otherwise get tossed into the trash. That means that in the cooler months I make soups. In the warmer months, as it is now, I find that pizza on the grill works great.
Tonight’s Dinner: A store bought Boboli pizza crust coated with homemade basil pesto and topped with grilled chicken, sun-dried tomatoes, red bell peppers, red onions, shallots and lightly covered with shredded mozzarella and Romano cheeses then topped with garden fresh arugula.