Every now and then, an enticing recipe crosses my desk that I would love to serve immediately. Since I’m not always prepared with fancy sauces and emulsions I must adapt the recipe in order to use it the same day. While this sometimes compromises the character of the meal, it can also turn out as [...]
Posts Tagged ‘chicken’
Breast of Chicken over Risotto Cake with Garlic Emulsion
Posted in Uncategorized, tagged chicken, garlic, garlic emulsion, risotto cakes on August 18, 2009 | Leave a Comment »
Almost Art Smiths Pistachio Chicken in Curry Sauce
Posted in Uncategorized, tagged art smith adaptation, chicken, curry, dinner, recipe on March 15, 2009 | 2 Comments »
Infrequently, I try a recipe that someone hands off to me. This one came from the Oprah website, a site known for a variety of offerings yet never a recipe that I’ve enjoyed without alteration or enhancement. This recipe was no different—so I made it not once but twice.
The first time I followed the recipe [...]
Too Many Veggies?
Posted in Food Mini-Morsel, Uncategorized, tagged chicken, chinese, chinese style, one dish meal, stir-fry, vegetables on January 25, 2008 | 10 Comments »
One of the hazards of having adult children is their penchant for spontaneous travel plans. From one day to the next, while they are temporarily residing with us, we are never certain who will be present for the evening meal.
Yesterday I experienced a major marketing trip. I loaded the basket with fresh and [...]
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